To get straight to the topic of discussion, OSI Food Solutions is one of best food processors in history. Though this statement can certainly be debated, the company’s track record is proven. This special food processor has been in existence for 10 decades. Of course, this means that OSI has up to 100 years of experience in food services industry. This equal-opportunity employer actually employs over 20,000 people on a global scale. The company has factories and facilities in a number of nations, including Poland, Canada, Brazil, China, Japan, Austria, Ukraine, Germany and Hungary. Here in the US, OSI Food Solutions has facilities in Utah, Wisconsin, Illinois, Iowa and California.
The company has made many huge steps in the past half-century. No longer is OSI being led by its founding members. The Kolschowski family has gone into retirement, but their values are strongly embedded within the company’s structure. David McDonald and Sheldon Lavin are the company’s new leaders. Both of these professionals bring in invaluable investment knowledge for the business. Lavin is the company’s CEO while McDonald is the company’s president.Lavin has a B.S. in Business, and he has operated his very own financial consulting firm for 15 years.
McDonald has a B.A. in Animal science, and he has worked with OSI for over three decades.With an estimated net worth of over $6 billion, OSI Food Solutions was ranked by Forbes as one of America’s most successful private companies.In 2016, the British Safety Council presented OSI Food Solutions with the prestigious Globe of Honor Award. This particular award goes to a company that exudes excellence in environmental management. On the other hand, OSI has won this award in 2013 and in 2015. All in all, OSI Food Solutions is doing its part in today’s society, and it will continue to push the boundaries of excellence food service .
The OSI Industries is a company, which markets products ranging from sandwiches, sauces, vegetables to chicken and beef. The company is significant in the world’s food economy since its long history of innovation from 1909. The top leaders of OSI are David McDonald and Sheldon Lavin who have played a significant role in the company’s expansion. David is the President and COO, Chief Operations Officer while Lavin is the Chairman and the Chief Executive Officer.
The company entered China in 1992 for the first time and started a facility in Beijing, which supplied the quick-serve local restaurants. Through the steady supply of its products, the company was appointed one of the food suppliers in the 2008 Beijing Olympics. Some of the products it supplied included eggs, onions, pork, and beef. After the event, OSI became very famous in Asia, which contributed to a fast expansion rate. OSI Industries opened OBF, Orange Bay Foods that marked its entrance in Japan in 2010. Orange Bay Food was an eye-opener to many transportation and packaging companies because it was a rich business opportunity for shipping raw and finished products in and out of Japan. The company continues to boost the local economy to date.
In a bid to cover the Asian market, OSI Industries opened OSI Weihai Poultry business in Shandong Province. In 2012, OSI began a feed mill to operate hand in hand with the poultry plant. The mill makes the production of about 600,000 tons annually. This makes the poultry business successful since all its services like hatchery, breeder feeding, broiler feeding, and slaughtering are catered for smoothly. The facility maintains high standards of traceability, quality, and biosecurity. The company received an award from ICCAW, International Committee of Animal Welfare and CIWF, Compassion in World Farming called Good Chicken Production Award in 2017.
In China, OSI opened one more poultry processing plant in Henan province and bought Doyoo Group making OSI Industries the top chicken supplier in China. In India, OSI collaborated with Vista Processed Foods in 1995 and opened a plant in Madanapalle, which supplies processed frozen vegetables to fast food outlet and stores. OSI Industries opened another vegetable plant in Punjab to cater for fresh and processed vegetable customers in the locality and the Middle East.The incredible growth of OSI can never be looked down upon.They have managed to star up various branches all over the world.
Search more about OSI Industries: https://www.careerbuilder.com/company/osi-group/CCH1WK6N6RGZZBMJWY2
Nathaniel Ru is a game-changer when it comes to eating healthy. He is going to be the person that people look out for when they consider what it means to eat healthy. Nathaniel has put his stamp on healthy eating with a restaurant called Sweetgreen, a phenomenal healthy eating establishment. Sweet dream is one such establishment that has been created by Nathaniel Ru. He has chosen this as one of the concepts that could possibly change the way that people look at the process of healthy vegetables and fruit. For the longest time there have been lots of conversations about obesity in America. People have heard about how this is changing, but there definitely is not going to be a lot of change in eating habits if customers are not pleased with the selections. Nathaniel Ru seems to have realized this long before anyone else. That is why he refused to get on his soapbox. Learn more: https://www.crunchbase.com/person/nathaniel-ru
It is very interesting to see how Sweetgreen is competing against the competition. There are a lot of restaurants that serve salad as side items, but it is not the main attraction for McDonalds or Burger King. Sweetgreen, by contrast, is a restaurant that is designed with a main menu that is comprised of healthy food. This is what separates it from the rest. This is what gives it an edge that many other restaurants just do not have. It was risky for Nathaniel Ru to act in this way, but his risk-taking has paid off. He has become one of the most interesting players in fast food, and it appears that more people are going to get a taste of Sweetgreen as the demand for this brand grows. Learn more: http://www.psfk.com/2016/04/psfk-2016-how-sweetgreen-brought-healthy-and-delicious-to-the-busy-psfk-2016.html
The demand for Sweetgreen is very interesting to see because it proves that Nathaniel Ru has an interesting take on the ton of consumers that are actually considering healthy eating. He is showing that he is willing to take the risk to get people fresh fruits and vegetables.
Nathaniel knows that the rest will pay off because he has seen the way that people have responded to Sweetgreen. It has been a successful restaurant because it has catered to a growing number of consumers that appreciate quality food choices that are not found on a dollar menu. This has been something that Nathaniel Ru competed against. He knew that consumers would pay more for fresh vegetables.
Learn more: https://www.youtube.com/watch?v=VnQ9aK4ZmFA